Sunday, January 15, 2017

Long Term Meal Storage - Eden Valley Farms


A little over a week ago I was selected by Eden Valley Farms to try out a couple of their meals and share with you my experience. I agreed for a few reasons, but let's be honest. When you're in a situation like ours (details on another day) you'll take any free meal you can get. I thought we could try these out and share the good word if we like them or share the dirty details if we didn't. See, they're not paying me anything and I can say what I want. ;) 


They sent me three packets, all different meal options. We had white bean soup a few days before and we eat lots of pasta, so I decided to make the Cheddar Potato dish first. My parents were in town so we stretched the meal by serving it over some dinner rolls but it would be really good on its own, the consistency is somewhere between a soup and a casserole. 

I didn't take any pictures during the process because we'd been busy all day building new garden boxes and dinner making was rushed and crazy. But hey, I've got a photo of the little bit of leftovers! And yes, there was leftovers after feeding seven people (four adults, three children) with this as a main part of the meal. I'll be eating it over some leftover rice for lunch tomorrow. 


Now, we've covered how many it serves but let's talk nitty gritty details. Flavor and cost. 

If you've ever had any sort of potato cheddar soup, you have something to go on here. For something you just add water to and boil, I didn't expect much here. But the ingredient list is pretty expansive and since it's all really food, dehydrated, it kind of makes it awesome. There are dried red and green bell peppers in it and it gives it a really great flavor. I really loved it and I would consider myself to be a pretty picky eater. I like lots of flavor and I love freshness. This really passed the test for me though. I loved it. 

Let's talk cost. To buy a full case of one type of meal (let's call it a "flavor") it costs around $230, but lately everything has been on sale for around $150. One case comes with twenty of these packets that serve 5 people. That comes out to $7.50-11.50 per packet/meal. It's a big cost up front, sure, but broken down per meal/serving, it's quite reasonable and about the same cost as most home cooked meals. You can also get a ten meal entree sampler for $70.


That's Not Even the Best Part

Seriously though, the purpose of these guys isn't really to be your next meal. They're meant to be inexpensive, high-quality emergency meals. To store for when your power goes out, the water isn't running, earthquakes/tornado disasters, etc. Or if you have a situation where you have a food emergency due to loss of income. I can't testify to how well it keeps over time, but Eden Valley Farms gives it a 25 year shelf life, which is extremely long for emergency food storage.

Let's put it this way. I highly recommend these for really delicious long term emergency food storage. I don't know if I recommend them for day to day cheap eating because a pound of beans and a few chopped onions with some rice makes the best cheap food. But for meals nearly ready to eat, these are awesome.

Recap of 2016 - Hello 2017

First of all, let me apologize for the YEAR LONG absence over here! A lot happened in 2016 for our family, including a very extended term of unemployment and a new full time job for my husband started in August. I took my soap making business to the next level and started selling at craft fairs and creating a ton more to sell online. And the kids just kept on GROWING. It's been quite the year but now I'm back! I renamed the blog to better fit the "theme" because I want this to be more than just product reviews about random stuff. So it's a bit contradictory that the next post I'm giving you is sort of sponsored, but I promise it's not going to be ALL about that here. So today, how about I give you a peek at what we've been up to, a little recap of 2016, so that we can start off 2017!

 Spring 2016

Scarlet and Abel dress up for the 100th day of school (as 100 year old people) in February 2016
Our loquat tree ready to harvest Spring 2016.

Summer 2016

Our sweet baby transforms into a little blue smurf for her 1st birthday celebration.

My cheap DIY garden beds for 2016. (Revamped for 2017, stay tuned for a detailed tour!)

Fall/Winter 2016


I started working on my soap recipe and finally nailed down the perfect recipe!

My second craft show ever with Blueberry Hill Soaps! (Nick gets photo credit)
That pretty much hits the fun high points of the last year. I have about a billion photos on my phone and it's really hard to pick from them all! I promise that this year will be more about sharing and I'll update the blog more regularly to show you what we're up to!

Thursday, January 14, 2016

Nadia Hates Eating


I have to start this off by saying that our almost 7 month old baby girl, hates eating. Around 4 months old, our pediatrician told us she was ready to start solid foods so we, on a weekly occasion, fed her some pureed vegetables and fruits. It wasn't terribly frequent, and she never seemed to catch on to enjoying big people food.

Fast forward to 6 months old, the age where it is now generally accepted for most babies to eat pureed solids, and we are trying to step up our game a little. Feeding her every day is now more of a necessity in trying to get her used to the texture. You see, that's basically been her problem this whole time. We took her out with us to Hibachi lunch and let her have onion soup broth (cooled, of course) and she adored it. So I'm pretty sure the texture of the solid foods is what bothers her most.

Anyway, I've been wanting to record her food reactions for people, because I personally find them hilarious. Tiki Tiki Baby sent us some bibs to try out for the occasion (and of course for daily use) and I couldn't be more excited to be working with this brand. These are the softest and easiest to use bibs I've ever tried and Nadia is my third child! There are two snaps on the side (versus traditional back position) so that they can be snapped in up to three different sizes. The snaps close and release very easily, which is a major bonus.

These bibs are THICK too. They absorb moisture really well and the terry like back is great for cleaning up the seat tray when the meal is over. The front is incredibly soft, so it works really well for wiping baby's face and let me just say, these are sort of BIG which is exceptionally great for catching EVERYTHING.

Anyway, we definitely love this bib set, which you can purchase on Amazon here through our affiliate link and we'd love if you check out this short video clip of Nadia refusing to eat pears.

Thanks so much for watching the video & reading our review. Don't forget to click through the video to youtube & subscribe to our channel!

This review was sponsored by Tiki Tiki Baby, however all experiences & opinions are our own. 

Tuesday, January 12, 2016

Cookpanion: The Review

Hey all! So this review was a bit tricky to do as I have a few problems using the product, but honestly, it was all user error! So, I want to show you this new app, it's a facebook app for pages to share their recipes and for users to make lists & files of their favorite recipes. I already added the recipes that I have here on this blog and will be adding every new recipe to it as well. I love it!

So to see how it works, watch this quick video I made and then head over to my facebook page to check it out for yourself!



Disclosure: This review is sponsored, meaning I was compensated a small amount for my time to write & record the video, but my opinions are my own and not paid for. All footage is unique to me and all experiences are my own. I thank you for reading and watching!
 

Thursday, December 24, 2015

Midori Spring Matcha - Review

Thanks for checking out this review of Midori Spring Matcha!

To make my Matcha tea, I used a milk frother, Midoria Spring Matcha, and a coffee cup. I would've used a tea cup, but since we recently moved and I don't know where mine is, I used a regular mug.


I used a half teaspoon of matcha for a 4 oz cup of tea. 


Traditionally, you would use a special matcha whisk. I don't have one, but a milk frother works incredibly well!


The end result is a gorgeous, smooth and frothy cup of green matcha tea. Yum!

The tea sent to me by Midori Spring was of incredibly superior quality, with a very bold taste!
(This review is under construction - I apologize for the inconvenience.)

Thursday, December 17, 2015

Besties Milk Frother - Review

Hey all! This is another review that will be edited a couple times in the coming weeks while I continue using this product! But first, I need to share with you the video review I did that included this product!


This review includes a product that was given to me for free in exchange for my review. All opinions and experiences are my own.

Thursday, December 10, 2015

Mixologist World Cocktail Shaker Review & Demo


Hey all!
I just wanted to share with you my demonstration & review of the Mixologist World Cocktail shaker I recently received.


Just a few key points that I loved.
1) No leaks, both the lid and the cap seal really well.
2) Measuring cup does both 1 oz & 1 Tablespoon
3) Stainless steel, great for quick dishwasher cleanup.
4) Comes with recipe book and e-books for recipe ideas.
5) Built in strainer.


This shaker was provided to us for review at no cost, we were not paid for this review. All opinions and experiences are our own. Thanks!